A Wine Lover’s Diary, part 1014: Seder Night

Passover dinner menu

Monday, March 30th: Spent much of the day getting papers together for the renewal of my British passport.

Tuesday, March 31st: A meeting at Ted Van Geest’s house (a two-minute walk) to discuss a project for the Ontario wine industry. Ted opened a bottle of Marramiero Incanto Montepulciano d’Abruzzo 2015. Delicious. Continue reading

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Grapes for Humanity Announces 2026 Fine Wine Auction

Featuring over $1 Million in Rare Wines, Dream Lots, and Unforgettable Experiences

With wine donations up more than 200%, the April auction will support climate action alongside Grapes for Humanity’s core pillars of health, education, and humanitarian relief Continue reading

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A Wine Lover’s Diary, part 1014: GoldHill/Charisma Wines

Charisma wines

Gold Hill Winery, located in British Columbia’s Okanagan Valley, produces the “Charisma” line, known for being approachable, fruit-forward, and well-priced, including Pinot Noir Rosé, Cabernet Merlot, Malbec, and Pinot Gris.

Monday, March 23rd: Dinner: Lamb chops with Aliança Bairrada Reserva 2023 (a Portuguese blend of Baga, Tinta Roriz and Touriga Nacional). Continue reading

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A Wine Lover’s Diary, part 1013: A Sunshine Week!

Saturday, March 14th: Deborah and I drove to the Park ‘n’ Fly at Pearson Airport to take a Porter flight to Cancun. We stopped for a quick lunch at Vino Volo – a sandwich and a $19 glass of wine. The wine was Riverlore Sauvignon Blanc 2024 from Marlborough, New Zealand. The cost of a bottle at the LCBO is $14.80. Outrageous mark-up!

Our flight was delayed three hours. The choice of wine on the flight was Jackson-Triggs Pinot Grigio or Jackson-Triggs Cabernet Sauvignon. At Cancun Airport, a small bottle of water costs US$6. We had booked a bus ride to our resort, Akumal Bay, as transport to the hotel was not part of the package. Continue reading

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A Wine Lover’s Diary, part 1012: A Week I’d Rather Forget

This was one of Steven Elphick’s iconic images

This has been a terrible week so I’m not going to document it, other than to write that a dear friend, who took our wedding photos and shot all the images for my The Wine Atlas of Canada, passed away (MAID). Another friend from my London days died. Another friend in St. Catharines was diagnosed with cancer.

The only bright spot was a lunch in Toronto at Pizzeria Libretto, on University, with Deborah’s sister Suzanne, Linda Stevens and John Moses. Ordered a bottle of Luigi Righetti Valpolicella 2024 (excellent!).

Luigi Righetti Valpolicella 2024Saturday, March 14th: We fly Porter to Cancun for a week of sunshine. Thank heavens.

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