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Tag Archives: Burrowing Owl
Wednesday, October 19th: We couldn’t get breakfast at the Alegra Hotel because the hotel’s chef lived in an Arab village that had been put under lockdown for security reasons. The manager gave us a voucher to eat at the Mala … Continue reading
As a wine writer, I had never really taken dealcoholized wine seriously. It was rather like driving a Ferrari and never getting out of first gear. But, putting prejudice aside, I decided to accept some samples that were kindly offered … Continue reading
Malivoire’s winemaker Shiraz Mottiar in Niagara traded a tonne of Pinot Noir with Dan Sullivan of Rosehall Run in Prince Edward County. I’m looking forward to tasting Dan’s wine from Niagara fruit. Here’s what Shiraz made of the Rosehall Pinot:
On August 9th I went to The Farm’s open house when they sell Kelly Mason’s wines. I tasted her portfolio with her.