A Wine Lover’s Diary, part 876: 50th Birthday Bash

Meg McGrath

Saturday, April 1st: Deborah and I were invited to celebrate Meg McGrath’s 50th birthday at a lunch at Erik Peacock’s Wellington Court Restaurant.

Menu

Meg’s partner, Phil Dowell, winemaker at both Angels Gate and Kew Vineyard, had made special bottlings for the event – as well as a welcome sparkling wine from Phil’s own company, Millésime.

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Other wines tasted this week:

Malivoire Gamay Genova Gamay 2021 (Vinemount Ridge, Niagara; Winery only, $27.95)
Ruby colour; a nose of red cherries with a suggestion of oak; medium-bodied, dry, sour cherry and cranberry flavours carried on lively acidity. (90)

Gérard Bertrand Perles de Grenache Rosé 2021 (Sud de France; $18.95, Vintages #556209)
Flesh pink in colour; watermelon bouquet; medium-bodied, dry; fresh and lively watermelon and cranberry flavours with zesty acidity. (89)

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1 Response to A Wine Lover’s Diary, part 876: 50th Birthday Bash

  1. Mum says:

    A beautiful selection for a very beautiful girl.
    Love from Mum.

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